The new menu at Avli by tashas is just the refreshing twist you needed for a change. Whether you’re in the mood for a new and exotic cocktail, or a fresh À La Carte experience, Avli by tashas has got you covered. The restaurant is located in DIFC and offers you an authentic contemporary Athenian experience.
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What has Avli by tashas changed in its menu?
They’ve added 15 new additions to their menu, reflecting on Natasha Sideris’ love for Greek cuisine and culture. Avli by tashas takes you on a modern journey to traditional cooking with the inclusion of regional food. A “taste of summer” during winter is *just* what your taste buds need.
The new menu includes a variety of seafood additions, such as the Grilled Octopus Salad, Tuna & Watermelon Crudo and so much more, making Avli by tashas the perfect spot for a Mediterranean culinary escape.
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Besides its À La Carte menu, we’re looking at the restaurant’s new cocktail menu that’s inspired by the Cycladic Islands of Greece. The distinctive herbs and botanicals used in the cocktails were freshly grown from hills overlooking the Aegean. These creations were curated by none other than Krystian Hordejuk, the Beverage Director of Tashas Group.
Another thing that makes these editions *so* special and one-of-a-kind is that the paintings within the menu created by Alekos Fassianos, one of Greece’s most well known modern artists. His work is seen as a symbol of Greek identity and national spirit, making him a vital icon in Greek history. So, to honour him, the restaurant named their very first cocktail on the menu the ALEKOS.
Avli by tashas as a place where your meal is turned into an experience, a moment of celebration.