The vibes were vibing last night as the sun set over Dubai’s hottest new location, Marsa Boulevard, where the Cosmo ME team mingled with friends of the brand over some nibbles that totally slapped.
This exclusive gathering at SLAB restaurant led by Chef Omar Rodriguez, was fuelled by Latin-American inspired bites like Ceviche, Tuna Fois-Gras Brioche Toast, and Crispy Fish Tacos. With bold flavours and seasonal ingredients, this pop-up was an absolute staple to the night’s schedule, which involved some sipping, snapping in front of our popping media wall, and socialising.
Exactly as per the invite, our guests understood the assignment and enjoyed yapping and opening their goody bags, in between mouthfuls of Chef Rodriguez’s unreal tapas.
Photography by Efraim Evidor.